Parmesan, Parmesan, Parmesan...
>> Tuesday, August 25, 2009
Hello friends, happy Tuesday!!
Well I think it's been about a week since I've blogged! I have been so busy lately I just haven't had a ton of time to get on here and talk about stuff. But I'm here now!! Ta-daaaaah! :-)
So I have a confession. I was not really very good this weekend. When I got on the scale I was up about 1 pound from last Wednesday's weigh in. No good. :-( So Monday, back on track it was. It is so easy to get discouraged when you get off track, but the truth is that it happens. It will always happen because Weight Watchers is not a temporary change, it's forever. And I am determined and proud to say I fully plan on following WW for the rest of my life!! But there are always going to be times when you get off track.
So last night I made my Eggplant Chicken Parmesan for dinner. I actually made up this recipe several years ago, it was never truly meant to be WW friendly, but when I put the recipe into my recipe builder it was VERY WW friendly! Here's the recipe, and you may find its a healthy alternative to "regular" chicken and/or eggplant parmesan.
Sommer's Chicken Eggplant Parmesan:
4 boneless, skinless chicken breasts
1 eggplant
2 cans Del Monte Diced Tomatoes (Basil, Garlic & Oregano Recipe)
1 cup parmesan cheese (use lowfat if you can find it, I couldn't)
Chop eggplant into pieces, put in baking dish with chicken (layer however you like, I put chicken on bottom and top with eggplant). Cover eggplant and chicken with diced tomatoes. Bake at 350 degrees until chicken is cooked through. Last 10-15 minutes add parmesan cheese to top of dish.
4 servings = 6 points each......not bad!! It's one entire chicken breast and a LOT of eggplant! Yummmmmm! This picture didn't turn out super pretty, but it's really good just the same!!
Chicken & Eggplant Parmesan
So here's what I had to eat today:
Breakfast: Thomas 100 Calorie English Muffin - 1 pt.
Mid-morning Snack: 1/2 Cup Dannon Light & Fit Vanilla Yogurt with 1 cup strawberries and 1 oz. Mix My Granola - 3 pts.
Lunch: Hot dog w/ cheese (Oscar Meyer 98% FF Turkey Dog, Natures Own 100% Whole Wheat Sugar Free Bun, WW cheese) - 3 pts. 1 oz FF Light Pringles - 1 pt.
Afternoon snack: 1 cup grapes - 1 pt. WW String Cheese - 1 pt.
Dinner: Chicken & Eggplant Parmesan (1 serving) - 6 pts. WW Friendly Garlic Bread (Natures Own White Wheat Hamburger Bun, topped with 5 sprays butter, garlic salt, oregano - broil in oven until brown) - 1 pt.
For dessert I'll have a VitaTop (deep chocolate, so freaking deLISHous) for 1 pt. If you have not tried VitaTops, you should! You can find them in the organic freezer section of your grocery store. That will leave me with 2 points for the day left, so I'll have to find something else to munch on!!!! And I'm completely full and satisfied right now.
Well, friends, I'm off to take Molly for a walk. Wish me luck at weigh in this week, I'm currently at 24.6 lbs lost, and I REALLY want to get to AT LEAST 25 lbs lost this week. Since I had a little weekend setback I'm not sure if that will happen, but I'm hoping!!
Until next time, Happy life, happy eating!
Sommer